from: Stephanie Thomas


3 c. apples peeled and chopped
2 c. fresh cranberries
1 1/4 c. sugar -- Pour over fruit and set aside

Melt 1 stick of butter in pan.

Mix 1/3 c. flour, 1/2 c. brown sugar, 1/3 c. pecans, 1 c. quick oats

Pour fruit in buttered pan

Top with oat mixture and bake at 350 for 1 hour